Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Any-night-of-the-week Curd Rice. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Curd Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Curd Rice using 9 ingredients and 3 steps. Here is how you cook that.
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Ingredients and spices that need to be Get to make Curd Rice:
- 2 cups Boiled Rice
- 1 cup Curd
- 1/4 cup Milk
- 1 tbsp Oil
- 1 tsp Urad Dal
- 1 tsp Mustard Seeds
- pinch Asafoetida
- as per taste Salt
- 3-4 tbsp Pomegranate Seeds
Steps to make Curd Rice
- In a bowl take boiled rice, curd and milk. Mix it well. Now add salt mix well.
- Heat oil in a pan, add mustard seeds, urad dal, curry leaves and asafoetida. Let's crackle them.
- Now add tempering to rice and mix well. Add pomegranate seeds and serve it.
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So that is going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Curd Rice. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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