Hey everyone, it's Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, How to Make Any-night-of-the-week Baked Tomatoes with Rabdi. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Baked Tomatoes with Rabdi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Tomatoes with Rabdi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can have Baked Tomatoes with Rabdi using 6 ingredients and 5 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Make ready to make Baked Tomatoes with Rabdi:
- 3 tomatoes
- 1/2 litre milk
- 1 tablespoon Dry fruits
- 1 tablespoon powder sugar
- Pinch cardamom powder
- 1 tablespoon sprinkles
Instructions to make Baked Tomatoes with Rabdi
- Firstly scoop out seeds from tomatoes and wash it and put aside.
- Then boil milk and on slow flame cooked it and simantensouly stirring it.
- Then when milk get reduce and get thicken add sugar, cardamom powder.
Now switch off the flame.
- Now take tomatoes fill rabdi in it and put dry fruits on top.
- Then in microwave on micro put tomatoes for 2 minutes and baked it.
After that garnish with sprinkles.
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So that is going to wrap it up with this special food Easiest Way to Prepare Homemade Baked Tomatoes with Rabdi. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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