How to Make Homemade English muffin & sausage casserole

English muffin & sausage casserole

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Award-winning English muffin & sausage casserole. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from English muffin & sausage casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare English muffin & sausage casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook English muffin & sausage casserole using 10 ingredients and 10 steps. Here is how you can achieve it.

I saw a recipe on irishlad page for a breakfast casserole with ham and I wanted to make it but I had no ham on hand so I improvised and used ground sausage and added my own ideas and bam.

Ingredients and spices that need to be Take to make English muffin & sausage casserole:

  1. 1 pack thomas english muffins
  2. 1/2 cup softened butter
  3. 2 tablespoons maple syrup
  4. 1 lb mild ground sausage
  5. 8 eggs
  6. 1 cup whole milk
  7. 1/2 teaspoon salt
  8. 1/2 teaspoon black pepper
  9. 2 Tablespoons pimentos chopped
  10. 2 cups chedder cheese shredded

Instructions to make English muffin & sausage casserole

  1. Toast all of the english muffins then cut into bite size pieces and set aside
  2. Brown and crumble ground sausage in a skillet till done
  3. Beat eggs with salt, pepper and milk then mix in pimentos
  4. Mix 1/2 cup softened butter with maple syrup then melt in the microwave till fully melted
  5. In a 13 × 9 inch baking dish spray with cooking oil
  6. Add half of the muffin pieces, then use a spoon too drizzle on about 1/4 cup of butter mixture on the english muffins pieces, add half of the sausage and pour on half of the egg mixture, then sprinkle on 1 cup of cheese. Repeat layer.
  7. Cover and refrigerate for a few hours or overnight
  8. Remove from refrigerator while oven is pre heating to 375 degrees
  9. Bake for about 35 minutes
  10. Let cool for a few minutes then enjoy

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So that's going to wrap this up for this special food Easiest Way to Make Super Quick Homemade English muffin & sausage casserole. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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